Bakery

I am now open as a micro-bakery; offering weekly (by order) and custom orders, and will have goods available at market events! Currently, my focus is bread (primarily sourdough) but I am expanding into cakes for order, handheld sweets, canned goods, and other baked goodies. Below are my options for weekly ordering (pickup on Sunday afternoons) but I have also posted photos on this page of previous work as examples for custom ordering. Email me if you have any questions or orders!

Weekly Menu:

Plain sourdough- $8

Dill pickle & cheddar sourdough- $10

Apple & cinnamon sourdough- $10

French onion soup sourdough- $10

Carrot cake sourdough- $10

Sourdough focaccia- $8

Previous order examples:

Bread:

Double-chocolate sourdough

Sourdough croissants

Sourdough baguettes

Earl grey and lavender sourdough

Challah bread (5-strand)

Cakes and pastries:

'Death by Chocolate'

Carrot cake with cream cheese frosting

Vanilla cake with fruit filling and vanilla buttercream

Peach shortbread bars

Photos: